Info

Made from shredded potatoes and a hearty filling of cream cheese and herbs. Pre-fried in high-quality organic rapeseed oil. 25 % filling in a crispy cover.DE-ÖKO-006

Ingredients

Outer cover (75 %): Potatoes*, rapeseed oil*, potato starch*, sea salt, antioxidant ascorbic acid, dextrose* - Filling (25 %): Double cream cheese* 24 %, potato starch*, sea salt, spices*, herbs* 0,2 % - * products from controlled-organic farming

Awarded

DLG (German Agricultural Society) Awarded – Golden Prize 2024

BIO Potato Pockets with Cream Cheese and Herbs

Weight per unit approx. 60 g, prebaked

Info

Made from shredded potatoes and a hearty filling of cream cheese and herbs. Pre-fried in high-quality organic rapeseed oil. 25 % filling in a crispy cover.DE-ÖKO-006

Ingredients

Outer cover (75 %): Potatoes*, rapeseed oil*, potato starch*, sea salt, antioxidant ascorbic acid, dextrose* - Filling (25 %): Double cream cheese* 24 %, potato starch*, sea salt, spices*, herbs* 0,2 % - * products from controlled-organic farming

Contents

No hardened fats
No preservatives
No artificial colouring
No natural colouring
gluten-free
Vegetarian
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Contents

Preparation

Steamer oven

(recommended preparation) Preheat steamer oven (hot air) to 190 °C. Bake the frozen product on a gastro-tray for about 13 minutes.

Oven (Circulating air)

Preheat oven to 180-190 °C. Place the frozen product evenly on a baking tray covered with baking paper and bake for about 15-20 minutes.

Oven (Top/Bottom heat)

Preheat oven to 200 °C. Place the frozen product evenly on a baking tray covered with baking paper anad bake for about 15-20 minutes.

Deep-fat-fryer

Deep-fry the frozen product at a fat temperature of 170 °C for about 7 minutes.

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Preparation

Nutrition

Energy817 kJ / 196 kcal
Fat12 g
of which saturates4,5 g
Carbohydrate18 g
of which sugars0,5 g
Protein3,0 g
Salt1,0 g
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Nutrition

Packaging

Art.-No. 9685
Per Carton 2 x 2,5 kg bag
Cartons per Pal./layer 108/9
EAN indiv. Package 4006934 968504
EAN outer Package 4006934 968511
MDD 24 months
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Packaging