Made from mashed sweet potatoes and carrots and fine spices.
Mashed sweet potatoes 50 %, mashed carrots 20 %, potato flakes, modified starch, potato starch, sunflower oil, thickening agents (methylcellulose, guar seed flour, xanthan), table salt, CHICKEN EGG WHITE POWDER, stabilizer mono and diglycerides of fatty acids, spices.
* The declaration “gluten-free” refers only to the ingredients of the recipe and not to possible cross-contamination.
Fry the frozen product with some oil at medium heat for about 8 minutes. Turn over several times.
Place the frozen product in five times the amount of boiling water. Briefly bring to the boil again. Then let it simmer over a low heat until the gnocchi are floating on the top.
(recommended preparation) Place one bag of the frozen product on a GN plate and cook at 120 ° C and 100% steam for approx. 8 - 10 minutes.
| Energy | 626 kJ / 149 kcal |
| Fat | 1,7 g |
| of which saturates | 0,3 g |
| Carbohydrate | 29 g |
| of which sugars | 6,4 g |
| Protein | 2,2 g |
| Salt | 1,6 g |
| Art.-No. | 5125 |
| Per Carton | 2 x 2.5 kg bag |
| Cartons per Pal./layer | 117/9 |
| EAN indiv. Package | 4006934 512509 |
| EAN outer Package | 4006934 512516 |
| MDD | 18 months |
